全文获取类型
收费全文 | 510篇 |
免费 | 8篇 |
专业分类
财政金融 | 82篇 |
工业经济 | 17篇 |
计划管理 | 78篇 |
经济学 | 96篇 |
综合类 | 31篇 |
运输经济 | 9篇 |
旅游经济 | 9篇 |
贸易经济 | 127篇 |
农业经济 | 7篇 |
经济概况 | 62篇 |
出版年
2023年 | 7篇 |
2022年 | 11篇 |
2021年 | 11篇 |
2020年 | 13篇 |
2019年 | 12篇 |
2018年 | 12篇 |
2017年 | 13篇 |
2016年 | 16篇 |
2015年 | 10篇 |
2014年 | 43篇 |
2013年 | 53篇 |
2012年 | 45篇 |
2011年 | 56篇 |
2010年 | 31篇 |
2009年 | 41篇 |
2008年 | 44篇 |
2007年 | 36篇 |
2006年 | 26篇 |
2005年 | 15篇 |
2004年 | 5篇 |
2003年 | 6篇 |
2002年 | 7篇 |
2001年 | 2篇 |
1997年 | 1篇 |
1982年 | 1篇 |
1979年 | 1篇 |
排序方式: 共有518条查询结果,搜索用时 46 毫秒
1.
Customers' post-service sharing of information (PSSI) occurs with a range of social ties typically conceptualized in terms of closeness/tie strength. We extend this research by orthogonally crossing the dimension of closeness with exchange to define close, exchange, and hybrid ties. Study 1, a survey of actual PSSI behavior, supports our conceptualization regarding the dimensions of closeness and exchange defining audiences for PSSI. Study 2, a survey of PSSI intentions, further supports the significance of this extended conceptualization by showing that a model with close, exchange, and hybrid ties has a significantly better fit than a model with only close ties. We provide further evidence of the significance of these three ties by showing that service outcome and process have distinct effects on PSSI to each social tie. Satisfaction has a non-linear effect on PSSI to close ties, and positive and negative linear effects on exchange and hybrid ties respectively. Further, satisfaction is the sole predictor of PSSI to close ties, whereas satisfaction, provider status and customer power interactively drive PSSI to exchange and hybrid ties. Thus, considering close, exchange, and hybrid ties enables a more comprehensive understanding of PSSI. 相似文献
2.
服务贸易对浙江经济增长影响的实证分析 总被引:1,自引:0,他引:1
本文实证检验了服务贸易对浙江GDP增长的影响,发现浙江服务贸易出口会促进经济增长,进口则会制约经济增长。而且出口、进口均是GDP增长的格兰杰原因。在尝试性地对这些结果进行相应解释的基础上,提出了发展服务贸易、促进浙江经济增长的建议。 相似文献
3.
4.
Derek Matthews 《Accounting, Business & Financial History》2002,12(1):113-129
This methodological article discusses the first project in accounting history to use the postal questionnaire as a research tool. The historical context was the changing nature of the company audit in Britain, and this article outlines the process by which the questionnaire was devised, the stages through which the project developed, the data that were collected, and how these were analysed and interpreted. A significant innovation was to sample, in equal proportions, accountants who qualified in each decade from the 1920s and 1930s down to the 1980s, and direct the questioning toward their early training and careers, thereby generating historical trends in the responses. Some of the results of the survey are given here by way of illustrating the weaknesses and strengths/costs and benefits of the technique in comparison with oral history and traditional documentary sources. 相似文献
5.
Planning food services for a campus setting 总被引:1,自引:0,他引:1
Kenneth J. Klassen Elzbieta Trybus Arundhati Kumar 《International Journal of Hospitality Management》2005,24(4):579-609
Providing appropriate food services in a campus setting is increasingly important due to more demanding customers and because clients have less time to go off-campus when they need to eat. Using a university campus as an example, this research looks at customer satisfaction with existing food services and explores various methods for determining where to locate new facilities. This campus currently has great needs for additional food services, and it is shown clearly where additional food services are required. Also, the methods used are compared in terms of their effectiveness in finding the solution. 相似文献
6.
7.
Kathleen Seiders Glenn B. Voss Andrea L. Godfrey Dhruv Grewal 《Journal of the Academy of Marketing Science》2007,35(1):144-156
As customers have demanded greater convenience in service exchanges, researchers have responded by incorporating the convenience
construct into their conceptual models and empirical studies, but a comprehensive, formally validated measure of convenience
remains lacking. This study conceptualizes service convenience as a second-order, five-dimensional construct that reflects
consumers’ perceived time and effort in purchasing or using a service. Service convenience dimensions are salient at different
stages of the purchase decision process. Given this conceptualization, the study presents the development and validation of
the SERVCON scale, a comprehensive instrument for measuring service convenience. The five dimensions are independent within
a nomological network that illustrates distinct antecedent and consequent effects, and the results reinforce the multidimensional
representation, offering insight into the distinctive relationships between each service convenience dimension and its antecedents,
such as competitive intensity, and consequences, such as repurchase behavior. The findings help researchers and managers understand
a fully conceptualized convenience construct and facilitate the measurement of convenience in future empirical studies. 相似文献
8.
9.
Threshold cointegration and nonlinear adjustment between goods and services inflation in the United States 总被引:1,自引:0,他引:1
Vicente Esteve Salvador Gil-Pareja Jos Antonio Martínez-Serrano Rafael Llorca-Vivero 《Economic Modelling》2006,23(6):1033-1039
In this paper, we model the long-run relationship between goods and services inflation for the United States over the period 1968:1–2003:3. Our empirical methodology makes use of recent developments on threshold cointegration that consider the possibility of a nonlinear relationship between the two inflation series. According to our results, the null hypothesis of linear cointegration would be rejected in favor of a two-regime threshold cointegration model. Consequently, we could expect a cointegrating relationship only when the divergence between services inflation and goods inflation is above the threshold point estimate. 相似文献
10.
介绍一种采用B/S与C/S相结合实现教务管理系统的方案,用面相对象设计和可跨平台、跨系统调用的WebService来架构该系统。 相似文献